Food

Conventional Oven vs Convection Oven – Difference and Comparison

What is Conventional Oven? A conventional oven is a common kitchen appliance used for baking, roasting, and heating food. It operates using heat generated from electric or gas sources, relying on radiant heat to cook food. These ovens are widely used in homes, restaurants, and bakeries due to their versatility and ability to accommodate various […]

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