Table of Contents
What is Alcohol?
Despite being classed as a depressant, the impact is determined by the amount of alcohol taken. Most individuals consume alcohol for the stimulant impact, such as a beer or a glass of wine, to “loosen up.” However, if a person consumes more alcohol than their body can take, they will feel the depressive effects of alcohol. They begin to feel “dumb,” and their concentration and control deteriorate.
Overdosing in alcohol has caused an even more significant economic downturn. These responses depend on the amount of food ingested and how soon it is digested.
There are several types of alcohol. The only alcohol used in drinks is ethanol, created by fermenting grains and fruits. Fermentation is a chemical reaction in which yeast reacts with specific substances in food to produce alcohol.
Alcohol, unlike many other psychoactive substances, is generally socially acceptable and legal in most countries. However, there are often restrictions on the sale and consumption of alcohol, such as a required drinking age and laws forbidding public drinking. Intoxicated people lose their senses rapidly, which is why they are not allowed on the road or work (in a drunken state).
Ethanol is the name for the kind of alcohol found in beverages (ethyl alcohol). The sugars in grains, fruits, and vegetables are fermented by yeast. Wine, for example, is manufactured from grape sugar, whereas vodka is derived from potato sugar.
What is Water?
Pure water has no flavour, no odour, and no colour. Water exists in three states: solid (ice), liquid (water), and gas (water) (vapor).
Ice is solid water that has been frozen. Water molecules travel wider apart as it freezes, making ice less heavy than water. This means that ice will float in water since it will be light than the same amount of water. Water is cooled at 0 degrees Celsius (32 degrees Fahrenheit).
Liquid water is a type of water that is both moist and fluid. This is the type of water we are most familiar with. We utilize liquid water for a variety of purposes, including cleaning and drinking.
The water vapor clings to microscopic dust particles in the air. In warm temperatures, it condenses as raindrops. It freezes in freezing temperatures and becomes snow or hail.
The vapor of water is constantly present in air around us as a gas. It’s hidden from view. When you boil water, it transforms from a liquid to a gas, often known as water vapor. We detect a little cloud of steam as part of the water vapor cools. This steam cloud is a miniature imitation of the clouds that we see in the sky. Steam is created at 100 degrees Celsius (212 degrees Fahrenheit) at sea level.
Difference Between Alcohol and Water
- Alcohol has the molecular formula C2H5OH, whereas water has the chemical formula H2O.
- Alcohol exists in the fluid state of matter, whereas water exists in three states: liquid, gaseous, and solid.
- Water is a physical entity, whereas alcohol is a chemical compound.
- Alcohol has a boiling point of 78.37 °C, while water has a boiling temperature of 100 °C.
- Most alcoholic beverages have a somewhat tannic flavor, but water has no taste.
Comparison Between Alcohol and Water
|Parameters of Comparison
|State of Matter
|Only exists in a single liquid form.
|The three states of matter are solid (ice), liquid (water), and gaseous (air) (steam or vapor)
|Type of Substance
|Alcohol is a chemical substance
|Water is made up of molecules.
|The majority of alcoholic beverages have a somewhat tannic flavor.
|Water has no flavor.