20 grams is approximately 0.0845 cups.
To convert 20 grams (g) to cups, we need to know the density or type of ingredient because grams measure mass while cups measure volume. Assuming we are converting all-purpose flour, which weighs about 120 grams per cup, the conversion is done by dividing the grams by 120.
Conversion Tool
Result in cups:
Conversion Formula
The formula to convert grams to cups depends on the ingredient density, but for all-purpose flour, use:
Cups = Grams ÷ 120
This works because 1 cup of all-purpose flour weighs about 120 grams. Dividing the mass in grams by 120 gives the equivalent volume in cups.
Example: Converting 20 g to cups:
- Start with 20 grams
- Divide 20 by 120 (grams per cup): 20 ÷ 120 = 0.1667 cups
- This means 20 grams is about 0.167 cups of flour.
Conversion Example
- Convert 50 g to cups:
- Divide 50 by 120: 50 ÷ 120 = 0.4167 cups
- So, 50 grams equals approximately 0.42 cups
- Convert 100 g to cups:
- 100 ÷ 120 = 0.8333 cups
- 100 grams is nearly 0.83 cups
- Convert 10 g to cups:
- 10 ÷ 120 = 0.0833 cups
- So, 10 grams equals about 0.08 cups
- Convert 200 g to cups:
- 200 ÷ 120 = 1.6667 cups
- Meaning 200 grams is roughly 1.67 cups
Conversion Chart
| Grams (g) | Cups |
|---|---|
| -5.0 | -0.0417 |
| 0.0 | 0.0000 |
| 5.0 | 0.0417 |
| 10.0 | 0.0833 |
| 15.0 | 0.1250 |
| 20.0 | 0.1667 |
| 25.0 | 0.2083 |
| 30.0 | 0.2500 |
| 35.0 | 0.2917 |
| 40.0 | 0.3333 |
| 45.0 | 0.3750 |
This chart shows grams converted to cups for flour. Negative values means negative quantity which might not be practical, but included for completeness. You can find the cups by dividing grams by 120.
Related Conversion Questions
- How many cups are in 20 grams of sugar?
- What is 20 g converted to cups for flour?
- How to convert 20 grams to cups for baking?
- Is 20 grams of butter equal to one cup?
- What volume in cups does 20 g of rice equal?
- How many cups does 20 grams of powdered sugar make?
- Can I measure 20 grams as cups for liquids?
Conversion Definitions
g (gram): The gram is a metric unit of mass equal to one thousandth of a kilogram. It is used to measure the weight of small quantities, commonly in cooking, science, and commerce. Grams provide a precise measurement for solid and powder ingredients.
cups: Cups are a unit of volume used mostly in cooking to measure liquids or bulk solids. One US cup equals 236.588 milliliters. Cup measurement varies by country and ingredient density affecting conversion between weight and volume units.
Conversion FAQs
Why do grams and cups conversion differ by ingredient?
Because grams measure mass and cups measure volume, the conversion depends on density. Different ingredients have different densities, so 20 grams of flour is not the same volume as 20 grams of sugar, causing the conversion to cups to vary.
Can I convert 20 grams of liquid directly to cups?
Only if you know the liquid’s density. Water has a density close to 1 g/mL, so 20 grams of water is roughly 0.085 cups. Other liquids have different densities, so direct conversion without density information may be inaccurate.
What happens if I use the wrong density for conversion?
Using incorrect density can cause recipe errors, like too much or too little ingredient. For baking, precise measurements matter, so using the right density for the specific ingredient ensures accuracy in volume conversion.
Is there a standard density for all-purpose flour?
Standard density for all-purpose flour is about 120 grams per cup, but it can vary with how it’s packed or sifted. Using 120 g/cup is a good approximation unless very precise measurements are required.
Does temperature affect grams to cups conversion?
Temperature slightly changes ingredient density, especially liquids, but for everyday kitchen use, temperature effects are minimal and usually ignored in grams to cups conversion.
